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Artigo de periodico
Inactivation of brazilian wild type and enterotoxigenic escherichia coli by chlorine (1996)
Vessoni Penna, Thereza Christina; Schaffner, D; Abe, L E; Machoshvili, Irene Alexeevna
Source: Journal of Industrial Microbiology. Unidade: FCF
Subjects: INDÚSTRIA DE ALIMENTOS, ALIMENTOS (MICROBIOLOGIA), ESCHERICHIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VESSONI PENNA, Thereza Christina et al. Inactivation of brazilian wild type and enterotoxigenic escherichia coli by chlorine. Journal of Industrial Microbiology, v. 16, p. 57-61, 1996Tradução . . Disponível em: https://doi.org/10.1007/bf01569922. Acesso em: 28 abr. 2024.
APA
Vessoni Penna, T. C., Schaffner, D., Abe, L. E., & Machoshvili, I. A. (1996). Inactivation of brazilian wild type and enterotoxigenic escherichia coli by chlorine. Journal of Industrial Microbiology, 16, 57-61. doi:10.1007/bf01569922
NLM
Vessoni Penna TC, Schaffner D, Abe LE, Machoshvili IA. Inactivation of brazilian wild type and enterotoxigenic escherichia coli by chlorine [Internet]. Journal of Industrial Microbiology. 1996 ;16 57-61.[citado 2024 abr. 28 ] Available from: https://doi.org/10.1007/bf01569922
Vancouver
Vessoni Penna TC, Schaffner D, Abe LE, Machoshvili IA. Inactivation of brazilian wild type and enterotoxigenic escherichia coli by chlorine [Internet]. Journal of Industrial Microbiology. 1996 ;16 57-61.[citado 2024 abr. 28 ] Available from: https://doi.org/10.1007/bf01569922
Artigo de periodico
Effect of inoculum level on xylitol production from rice straw hemicellulose hydrolysate by candida guilliermondii (1996)
Roberto, I C; Sato, S; Mancilha, I M
Source: Journal of Industrial Microbiology. Unidade: IQ
Assunto: BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ROBERTO, I C e SATO, S e MANCILHA, I M. Effect of inoculum level on xylitol production from rice straw hemicellulose hydrolysate by candida guilliermondii. Journal of Industrial Microbiology, v. 16, p. 348-50, 1996Tradução . . Disponível em: https://doi.org/10.1007/bf01570113. Acesso em: 28 abr. 2024.
APA
Roberto, I. C., Sato, S., & Mancilha, I. M. (1996). Effect of inoculum level on xylitol production from rice straw hemicellulose hydrolysate by candida guilliermondii. Journal of Industrial Microbiology, 16, 348-50. doi:10.1007/bf01570113
NLM
Roberto IC, Sato S, Mancilha IM. Effect of inoculum level on xylitol production from rice straw hemicellulose hydrolysate by candida guilliermondii [Internet]. Journal of Industrial Microbiology. 1996 ;16 348-50.[citado 2024 abr. 28 ] Available from: https://doi.org/10.1007/bf01570113
Vancouver
Roberto IC, Sato S, Mancilha IM. Effect of inoculum level on xylitol production from rice straw hemicellulose hydrolysate by candida guilliermondii [Internet]. Journal of Industrial Microbiology. 1996 ;16 348-50.[citado 2024 abr. 28 ] Available from: https://doi.org/10.1007/bf01570113
Artigo de periodico
Effect of ph, aeration and sucrose feeding on the invertase activity of intact s. Cerevisiae cells grown in sugar cane blasckstrap molasses (1995)
Vitolo, M; Duranti, M A; Pellegrim, M B
Source: Journal of Industrial Microbiology. Unidade: FCF
Assunto: BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VITOLO, M e DURANTI, M A e PELLEGRIM, M B. Effect of ph, aeration and sucrose feeding on the invertase activity of intact s. Cerevisiae cells grown in sugar cane blasckstrap molasses. Journal of Industrial Microbiology, v. 15, p. 75-9, 1995Tradução . . Disponível em: https://doi.org/10.1007/bf01569803. Acesso em: 28 abr. 2024.
APA
Vitolo, M., Duranti, M. A., & Pellegrim, M. B. (1995). Effect of ph, aeration and sucrose feeding on the invertase activity of intact s. Cerevisiae cells grown in sugar cane blasckstrap molasses. Journal of Industrial Microbiology, 15, 75-9. doi:10.1007/bf01569803
NLM
Vitolo M, Duranti MA, Pellegrim MB. Effect of ph, aeration and sucrose feeding on the invertase activity of intact s. Cerevisiae cells grown in sugar cane blasckstrap molasses [Internet]. Journal of Industrial Microbiology. 1995 ;15 75-9.[citado 2024 abr. 28 ] Available from: https://doi.org/10.1007/bf01569803
Vancouver
Vitolo M, Duranti MA, Pellegrim MB. Effect of ph, aeration and sucrose feeding on the invertase activity of intact s. Cerevisiae cells grown in sugar cane blasckstrap molasses [Internet]. Journal of Industrial Microbiology. 1995 ;15 75-9.[citado 2024 abr. 28 ] Available from: https://doi.org/10.1007/bf01569803
Artigo de periodico
Genetic engineering of escherichia coli and other enterobacteria for ethanol production (1990)
Ingram, L O; Alterthum, F; Ohta, K; Beall, D S
Source: Journal of Industrial Microbiology. Unidade: ICB
Assunto: MICROBIOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
INGRAM, L O et al. Genetic engineering of escherichia coli and other enterobacteria for ethanol production. Journal of Industrial Microbiology, v. 13, p. 21-30, 1990Tradução . . Acesso em: 28 abr. 2024.
APA
Ingram, L. O., Alterthum, F., Ohta, K., & Beall, D. S. (1990). Genetic engineering of escherichia coli and other enterobacteria for ethanol production. Journal of Industrial Microbiology, 13, 21-30.
NLM
Ingram LO, Alterthum F, Ohta K, Beall DS. Genetic engineering of escherichia coli and other enterobacteria for ethanol production. Journal of Industrial Microbiology. 1990 ;13 21-30.[citado 2024 abr. 28 ]
Vancouver
Ingram LO, Alterthum F, Ohta K, Beall DS. Genetic engineering of escherichia coli and other enterobacteria for ethanol production. Journal of Industrial Microbiology. 1990 ;13 21-30.[citado 2024 abr. 28 ]

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